Postby dragonflywink » Mon Jun 11, 2007 4:23 pm
I've always known these as Swedish sugar tongs, have run across a couple in fitted cases with demitasse spoons, so assume they were meant for sugar cubes. Have seen two sizes, about 4½-5" and some a couple of inches longer, perhaps they were meant for pickles, olives, whatever. Always liked that little plunger operated claw, yours is a bit prettier than most.
~Cheryl
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