There is an argument if these are silver plated, or sterling. I say sterling (just because it says so), but there is some green oxidation on the salt shakers. Any help would be appreciated!
a jeweller can test for silver content - this will be unequivocal;
if the silver has been cleaned with a proprietary silver foam or paste and the silver is not washed, any remaining white powder will eventually react with the copper (7.5%) with which the silver is alloyed - this oxide is green, as can be seen in the lovely patinas of old copper roofs.