French Sauceboats hallmarked ARGENT + Sterling or Plate?

PHOTOS REQUIRED - marks + item
tracer12
Posts: 6
Joined: Tue Jul 11, 2006 3:30 pm
Location: Seattle

French Sauceboats hallmarked ARGENT + Sterling or Plate?

Postby tracer12 » Tue Jul 11, 2006 3:59 pm

As shown these are the hallmarks on this nice pair of french sauceboats, they are marked on the underplate and the sauce. I find conflicting information about the Argent mark, lacking the standard french marks and due to the fact that they are heavy I would have to assume they are plate but I can't be sure. Any assistance would be appreciated, also does anyone know the maker? Image
Image

blakstone
contributor
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Postby blakstone » Wed Jul 12, 2006 12:10 am

Your instincts are correct; your sauceboats are indeed silverplate. The square-shaped maker's mark with the word "doublé" is the key; this form was mandated for French silverplater's marks in 1798. The mark "RC" with a squirrel is that of Georges Durant of Paris, registered in 1858. I couldn't find a cancellation date, but the style of your sauceboats certainly suggests Second Empire opulence to me, i.e. third quarter 19th C.

tracer12
Posts: 6
Joined: Tue Jul 11, 2006 3:30 pm
Location: Seattle

Thank you.

Postby tracer12 » Wed Jul 12, 2006 12:29 am

Thank you for sharing your expertice. Much appreciated.


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