I just acquired this great dish with a sterling lid. I was told it is a butter pat dish. The sterling lid features a cow on top with the following hallmarks:
TB&S, a lion passant, a monarch in profile, and a crown and the #1 in a rectangle.
I think it is British, but the absence of a date letter and the addition of that #1 has me confused. Could these be American marks?
I deeply appreciate any and all help. Thank you!
Kelmel